Burek
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Börek (also burek, brik and other variants) is a family of baked or fried filled pastries made of a thin flaky dough known as yufka (or phyllo). It can be filled with cheese, often feta, sirene or kaşar; minced meat, or vegetables. |
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Made with the following machines:
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| Traditional village fillo yufka | Burek line |