Baklava

Baklava (also Baklawa) is a rich, sweet pastry made of layers of filo pastry filled with chopped nuts and sweetened with syrup or honey. It is characteristic of the cuisine of east Europe, Middle East and those of central and Southeast Asia.
 

http://en.wikipedia.org/wiki/Baklava

 

05-Baklava-105-Baklava-205-Baklava-3

 


 

Made with the following machines:
Baklava-Fillo-extruder
 Baklava-Fillo-stretch    
 Automatic Baklava Fillo Crust layer Phyllo (by extruder)  Automatic Baklava Fillo Crust layer Phyllo (by stretching)